41°17’06”N 70°05’59”W

Nantucket Culinary Center

Learn. Cook. Dine.

Gather round our state-of-the-art cook stoves to chop, stir and stew seasonal ingredients with our culinary instructors. Each class is unique and focuses on Nantucket’s hand-crafted products and purveyors.

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  1. Class, Event

    Challah Braiding and Conversation with Joan Nathan

    All – Ages Challah making with Author, Joan Nathan.

  2. Class, Demo and Luncheon, Event

    Lunch at The Chef’s Table

    Lunch At The Chef’s Table will be available every Monday and Friday this Summer!

  3. Class, Event

    Wine and Watercolor with Kevin Dadoly

    Join AAN and Kevin Dadoly for a unique culinary arts experience.

  4. Class

    Kids in the Kitchen – Sous Chefs – 10 – 14 y / o

    Fun in the kitchen at Nantucket Culinary!

  5. Class

    Kids in the Kitchen – 6 – 9 years old

    Fun in the kitchen at Nantucket Culinary!

  6. Class, Demo and Luncheon, Event

    Thai Cooking with Kwan – Luncheon and Demo

    This is a Luncheon and fruit carving demonstration with Chef Kwan.

  7. Class

    Kids in the Kitchen – Sous Chefs – 10 – 14 y / o

    Fun in the kitchen at Nantucket Culinary!

  8. Class

    Kids in the Kitchen – 6 – 9 years old

    Fun in the kitchen at Nantucket Culinary!

  9. Class, Demonstration and Dinner, Event

    GOTTA HAVE A BURGER – A REALLY GREAT BURGER!- Dinner with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  10. Class, Demo and Luncheon, Event

    Lunch at The Chef’s Table

    Lunch At The Chef’s Table will be available every Monday and Friday this Summer!

  11. Class, Event

    Canning Workshop – Savor Summer’s Bounty

    Join Carole Murko for a hands-on canning class.

  12. Class, Demonstration and Dinner, Event, Supper Clubs

    Supper at the Chef’s Table

    Enjoy this live-cooking dinner demo with four courses paired with drinks.

  13. Class, Demonstration and Dinner, Event

    SIX RECIPES TO SAVOR BEFORE THE SUMMER IS OVER with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  14. Class, Demo and Luncheon, Event

    Lunch at The Chef’s Table with Carole Murko

    Lunch At The Chef’s Table will be available every Monday and Friday this Summer!

  15. Class, Event

    Cooking with Bonnie Benwick, Food Editor, The Washington Post

    Demonstration and tasting of “Three-to-Five recipes you can’t live without!”

  16. Class, Hands-on + Meal

    Get Re-Energized with a Detox – A Hands-on Cooking Class

    With Carole Murko, Heirloom Meals Author.

  17. Class, Demo and Luncheon, Event

    #wellnesswednesday – A Lunchtime Series with Joanna Roche

    #WellnessWednesday at Nantucket Culinary

  18. Class, Demo and Luncheon, Event

    #wellnesswednesday – A Lunchtime Series with Joanna Roche

    #WellnessWednesday at Nantucket Culinary

  19. Class, Hands-on + Meal

    A Hands-on Cooking Class with THE DURANGO CHEF

    You can tell when someone really loves what they’re doing—especially with cooking!