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Nantucket Culinary Center

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Wed, August 10, 2016

Asian Fusion (3-5th Grade)

Description

Held at the new Nantucket Culinary Center, Nantucket Young Chef Academy offers aspiring young chefs, ages 8 to 12, the opportunity to learn from respected culinary professionals. Most importantly, young chefs discover that food preparation & service can be creative and fun!

During each session of Tuesday, Wednesday and Thursday two-hour classes from 9:30 to 11:30 AM, students will explore a different culinary theme.  They will gain knowledge of ingredients and hands-on experience of cooking and baking techniques - along with many opportunities to sample their creations.

Students will also receive a "Kitchen 101 Workbook," Nantucket Young Chef Academy aprons, and Take-Home Recipes.

Week 3: Tuesday, August 9 - Thursday, August 11 - Asian Fusion

What to Expect:  

  • The Class is 2 hours and limited to 15 children, and includes all three days.
  • Best for kids 8 - 12 years old (3rd through 5th grade)
  • You will be standing, cooking and working at your own station for most of the class.
  • Please wear comfortable, closed-toe shoes and have long hair tied back.
  • Enjoy sampling the dishes made throughout the class.

Link to Nantucket Community School to buy tickets:  https://nantucketcommunityschoolregister.asapconnected.com/ClassDetail.aspx?pk=640531

When

Wed, August 10, 2016
9:30 am–11:30 am

Type of Event

Venue

Nantucket Culinary Center
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665

Organizer

Nantucket Community School
Phone:
508-228-7285 x 5
Website:
www.nantucketcommunityschool.org