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Nantucket Culinary Center

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Wed, August 17, 2016

August Inspiration with Sarah Leah Chase


Summer is for sun, fun and spending time with friends and family. Join Sarah Leah Chase as she teaches us how to prepare the perfect meals of August.

What to Expect: During this demonstration, you will get the chance to meet Sarah Leah Chase, caterer, cooking teacher, and prolific writer whose books—including The Silver Palate Good Times Cookbook (as coauthor) and Nantucket Open-House Cookbook—have over 3.4 million copies in print. In this demonstration, Sarah draws from her memories of growing up in Connecticut and Maine; her experience living and cooking on Cape Cod; and her extensive travels meeting farmers, fishermen, and chefs.

Sangria Soirée

Rosé-based summer Sangria

"Really" great Gazpacho

Melon with Serrano ham

Shrimp in salsa verde

Lamb meatballs simmered in a tomato-eggplant sauce, and, "a couple other tapas-style nibbles."


Who's Attending

5 people are attending August Inspiration with Sarah Leah Chase

  • Melinda & Paul SULLIVAN
  • Richard Ryan
  • Sue Slepkow
  • Alice Campbell
  • Lisa Callahan

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Wed, August 17, 2016
6:30 pm–9:30 pm

Type of Event



Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States