Kick off your Daffodil Weekend right - visit Nantucket Culinary for the Chandon 'In Bloom' Daffodil Party and tasting featuring the Sweet Star Cocktail and specially crafted appetizers.
Tastes will be paired with a variety of sparkling wines, and Chef Greg will demonstrate how to make the following canapes and appetizers for parties all year!
Tuckernuck Chowder Shots
Whipped feta with local honey and micro-greens on toast point
New England Cheese and Charcuterie Boards
Attendees must be 21.
For more information, please email: firstname.lastname@example.org
12 people are attending Chandon ‘In Bloom’ Daffodil Party