Description

Join Chef August Wing and bartender Colin Sohn for a celebration of Chinese New Year 2018 - the year of the Dog.

At 5:30, come and enjoy drinks in the cooking school, then move to the demo kitchen for a six-course meal.

Dinner Menu

HOT AND SOUR SOUP

HONG SHAO ROU - Red-cooked Pork Belly

MR. ME AUGIE'S LOBSTER LO MEIN

GENERAL TSO'S CHICKEN WINGS

MOO GOO GAI PAN

GREEN TEA ICE CREAM with Fortune Cookie Crumbles

 

 

Drinks by Colin Sohn

FRI LIAN'S DANCE - asian pear puree with sparkling wine

SHANGHAI MULE - mint + cucumber infused vodka, yuzu, ginger beer

WING-SOHN PUNCH - boozy concoction sure to make you forget the snow and wind

GREATwall - 5spice infused vodka mixed with coffee liquor