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Nantucket Culinary Center

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Wed, September 28, 2016

Cooking with Fall Flavors – a Day Trip Special


Join Chef Greg Margolis, for a recreational lunch-time cooking class in the cooking school at Nantucket Culinary Center. Just two blocks from the ferry, this is the perfect way to spend a rainy day on Nantucket!

What to Expect: During this class, participants will put on an apron and discover how fun it can be to make pasta from scratch, cook a simple airline chicken breast, and make a simple salad more exciting by adding fresh fruit, nuts and home-made dressing.

Class includes hands-on cooking class, lunch, drinks and gratuity.

Who's Attending

2 people are attending Cooking with Fall Flavors – a Day Trip Special

  • Karen Mayo
  • Rob Giacchetti

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Wed, September 28, 2016
10:00 am–12:30 pm

Type of Event



Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States