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Nantucket Culinary Center

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Thu, September 7, 2017

5 – Course Tomato Tasting – Dinner. Demonstration. Drinks.

Description

This event is SOLD OUT!

Join Chef Greg for a live-cooking dinner demonstration featuring his love of the TOMATO. 

This 5 course meal will include wine and the many many ways you can use the bounty of Nantucket.

Menu

Tomato Consommé, cellophane noodles, scallions, chili

Chopped  Salad, Tomatoes, Sweet Peppers, Garlic, Lemon, Scallion, Herbs

Heirloom Tomato Sampler, Oils, Vinegars, Syrups, Crunchies

Roast Chicken,  Roasted Tomato butter, Charred Corn, Cotija, Chili

Cornmeal Cake with Candied Tomatoes

Limited to 24.

Who's Attending

24 people are attending 5 – Course Tomato Tasting – Dinner. Demonstration. Drinks.

  • Tracey Daniel
  • Jennifer Littman
  • Brad Brewster
  • Carol Kellman
  • Kris Pierce
  • Emily Angiulo
  • Thibaud Schindler
  • Michelle Whelan
  • Load all attendees

Not Currently Available

When

Thu, September 7, 2017
6:30 pm–9:30 pm

Venue

Nantucket Culinary Center
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665

Not Currently Available