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Nantucket Culinary Center

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Sat, August 31, 2019

Eat Well: A Summer Series for Curious Cooks


Nantucket Culinary presents our summer Saturday morning series: Eat Well. Each Saturday morning, a chef will share what inspires them in the kitchen: new products, exciting food science, special cookware, food trends & more. Each week will have a new theme, but count on a fun, informative experience with sips, snacks, & recipes!

August 31: Nancy Cohen

This will be our last "Eat Well" of the summer!

Join Holistic Nutritionist Nancy Cohen of We the Leafy for a masterclass demonstration of her late summer recipes. All featuring local and organic, seasonal ingredients and simple and easy healthy dishes. Bonus: learn how to infuse your recipes with beauty boosting collagen and other superfoods.

Limited to 24 people.

About Nancy:

Nancy Cohen is an accredited wellness coach, sought after for her healthful cleanses for busy women, innovative recipes and cooking workshops. Her focus is on gluten-free, dairy-free and processed sugar-free cooking.

Who's Attending

4 people are attending Eat Well: A Summer Series for Curious Cooks

  • Michelle Clark
  • Maryrose McInerney
  • Kevin Hawkins
  • Janet Carreau

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Sat, August 31, 2019
10:00 am–11:00 pm

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Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States