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“Farm to Fork” Family Cooking Lesson

Description
Sustainable Nantucket’s Farm to School Staff will work with your family to combine culinary education with a lesson about locally-grown produce, sustainable agriculture, and nutrition. Explore the value of cooking from scratch and sourcing locally!
To purchase tickets, please go to: https://www.tix.com/Event.aspx?EventCode=998313
Tickets: $15
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Join us for Sustainable Nantucket's 2nd Annual NantucketGrown Food Festival being held on Thursday, October 12th through Sunday, October 15th, 2017. NantucketGrown is a unique food-focused event designed to celebrate a growing, sustainable local & regional food system; educate our community about the benefits of sustainability on land and sea and support our growers, farmers, fishermen and food producers and the work of Sustainable Nantucket.