Join Chef Greg each morning (during Spring Break) from 10 a.m. to 1 p.m. to explore culinary techniques and styles.
Class will teach age appropriate skills, such as knife, stove, cleanliness and service.
Appropriate for kids 6 and up! Limited to 14 kids.
Classes are cumulative, but can be taken separately. There is a discount to sign up for all 5 days.
If you would like to sign up for each day - please go to this link: http://nantucketculinary.com/classes/kidskitchenfullweek/
One person is attending Kids in the Kitchen: A Culinary Exploration – Friday
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