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Nantucket Culinary Center

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Wed, July 10, 2019

Kids in the Kitchen – Sous Chefs 9 y.o. and up

Description

Nantucket Culinary is pleased to present our Kids in the Kitchen  Sous Chef Summer Program, a series of cooking classes for budding sous chefs.

Meet Pastry Chef Amanda Baker, who is ready to create a true kitchen experience for kids 9 and up.

We've created a wonderful curriculum focusing on experiential learning in our beautiful kitchens, including role-call, name badges, going over recipes, kitchen safety, and tour of the kitchen classroom.

July 10, 2019 - 9:30 - 11:30 am, 1st floor at Nantucket Culinary, 22 Federal Street right above The Corner Table Cafe.

Baking with Citrus
A collections of baking recipes using lemons, oranges, and limes for sweet and sour fun while working in small groups.

Please send students with closed-toed shoes and hair pulled back.

Limited to 10 students.

Who's Attending

2 people are attending Kids in the Kitchen – Sous Chefs 9 y.o. and up

  • Liza Jancik
  • Amy Mignone
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When

Wed, July 10, 2019
9:30 am–11:30 am

Venue

Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665
Website:
www.nantucketculinary.com