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Nantucket Culinary Center

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Thursday, July 26

Thursday, July 26 – Kids in the Kitchen – Sous Chefs 9 y.o. and up

Description

This class is SOLD OUT!

Nantucket Culinary is pleased to present our Kids in the Kitchen  Sous Chef Summer Program.

Meet Amanda Baker, head Pastry Chef at Cru, who is ready to create a true kitchen experience for kids 9 and up.

We've created a wonderful curriculum focusing on experiential learning in our beautiful kitchens.

Theme: 

After school snacks

A collection of easy afternoon snacks ranging from easy to difficult for all age ranges.

 

Limited to 10 students.

 

When

Thursday, July 26
9:30 am–11:30 am

Venue

Nantucket Culinary Center
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665