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Nantucket Culinary Center

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Thu, July 5, 2018

Kids in the Kitchen – Sous Chefs 9 y.o. and up

Description

Nantucket Culinary is pleased to present our Kids in the Kitchen  Sous Chef Summer Program.

Meet Pastry Chef Amanda Baker, who is ready to create a true kitchen experience for kids 9 and up.

We've created a wonderful curriculum focusing on experiential learning in our beautiful kitchens, including role call, name badges, going over recipes, kitchen safety, and tour of the kitchen classroom.

This class is Thursday, July 5, 2018.

Theme: Pie Making Class - This class focuses on pie dough. Everyone will be taking home an apple pie.

Limited to 10 students.

 

Who's Attending

9 people are attending Kids in the Kitchen – Sous Chefs 9 y.o. and up

  • Lauren Engel
  • Katherine Allderige
  • Victoria Gewirz
  • tina Pollack
  • Beth Blake Day

Not Currently Available

When

Thu, July 5, 2018
9:30 am–11:30 am

Venue

Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665
Website:
www.nantucketculinary.com

Not Currently Available