41°17’06”N 70°05’59”W

Nantucket Culinary Center

Loading Events
  • This event has passed.

« All Events

Sunday, June 17

A FATHER’S DAY BRUNCH – BUBBLES – BOOK SIGNING with Chef Matt Jennings

Description

Join Nantucket Culinary in welcoming Chef Matt Jennings for a special Brunch on Sunday, June 17. Matt will cook and share insights directly from his cookbook, Homegrown, and his restaurant Townsman. 

Menu: 

Buttermilk & Cheddar Biscuits with Pork Pate & Apricot Jam

New England Cheeses, Accompaniments, & Pickles 

Eggs Benedict with Charred Asparagus & Sesame

Bartlett's Farm Greens Salad with a Seaweed Vinaigrette

Chef Jennings has been nominated for several James Beards awards, has been called the ambassador of New England Cuisine and won best restaurant Food & Wine Magazine.  He is also the four time winner of the pig festival Cochon 555.

Limited to 30 people.

Books available for signing.

 

Who's Attending

16 people are attending A FATHER’S DAY BRUNCH – BUBBLES – BOOK SIGNING with Chef Matt Jennings

  • Caitlin Crowe
  • Lyle Howland
  • Joseph Hogya
  • Kayla Stroz
  • Stacey Dutra
  • Elizabeth McCusker
  • Nancy Chabot
  • Barbara Presta

Not Currently Available

When

Sunday, June 17
10:00 am–12:00 pm

Venue

Nantucket Culinary Center
22 Federal Street
Nantucket, MA 02554 United States
Phone:
508-228-2665

Not Currently Available