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Nantucket Culinary Center

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Saturday, March 14

One Book, One Island – Plant-Based cooking class for kids


Join the Nantucket Atheneum's One Book One Island for a kids' cooking class at Nantucket Culinary with Chef Chris Morris, of 8 Arms Chef Services.

This plant-based cooking class is free and open to the cooking-curious ages 8 - 14 years-old.

Limited to 12 students, please register by clicking on the TICKET button to the left of this event description.

More about the One Book One Island events:

Now in its 14th year, One Book One Island is a community reading project with a mission to connect Nantucket readers through the written word and ten days of free programs.

This year’s selection is The Overstory, by Richard Powers. Free copies were distributed in January and February.

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Saturday, March 14
10:00 am–11:00 am

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Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States
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