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Nantucket Culinary Center

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Tuesday, August 6

SIP AND STIR: A Cocktail Party with Hands-on Cooking Activities

Description

Toast Tuesdays this summer with SIP AND STIR: a hands-on cooking experience paired with cocktails and fun activities.

Each event will feature a hands-on cooking technique or activity, paired with an appropriate beer, wine or spirit chosen by a visiting mixologist.

Limited to 40 people, everyone will have a chance to be involved in creating the tasting menu.

This is a great way to celebrate an hour before dinner with friends and family.

August 6: Kathleen Sanderson

Menu:

TBD

About Kathleen:

Kathleen is a chef and instructor at many New England cooking schools including Natirar, Kings Cooking Studio, Mumford’s Culinary Center, Classic Thyme, Adventures in Cooking, and the The Kitchen Shoppe.

Seats Left: 36

When

Tuesday, August 6
6:00 pm–7:30 pm

Type of Event

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Venue

Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States
+ Google Map
Phone:
508-228-2665
Website:
www.nantucketculinary.com
Seats Left: 36