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Nantucket Culinary Center

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Tue, July 2, 2019

SIP AND STIR: An Interactive Cocktail Party


This summer, toast Tuesdays with our new series called "SIP AND STIR," an interactive event where you can engage in a fun, hands-on cooking activity, or sit back and relax with friends while enjoying a glass of wine or cocktail. This is a great way to celebrate an hour before dinner with friends (old and new!) and family.

Every Tuesday will feature a different ingredient or activity as well as visiting instructors and chefs. Participation in cooking is not necessary, but aprons will be provided for those who wish to chop, mix, and stir!

July 2: Chef Greg 

Simple Summer Party Appetizers

Herbed Tahini Dip

Whipped Feta Dip

Melon Prosciutto Skewers

Summer Squash Bruschetta 

Tomato Watermelon Skewers 

Join Chef Greg as he demonstrates how to prepare delicious appetizers that you can easily recreate in your own kitchen.

Limited to 40 people.

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Tue, July 2, 2019
6:00 pm–7:30 pm

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Nantucket Culinary
22 Federal Street
Nantucket, MA 02554 United States
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