During the EASING TOWARD AUTUMN demonstration, you will get the chance to meet Sarah Leah Chase of Coastal Goods. Sarah has been a long time Nantucket resident who founded Coastal Goods with her husband. This family-run company is dedicated to bringing fine flavors into your kitchen through exquisite seasonings. Sarah is also known for her food column with the Inquirer and Mirror and for the many cookbooks she has written. With her more recent publication of New England Open House, she focuses on celebrating the bounty and flavors of New England.
CLOTHBOUND CHEDDAR CHEESE WAFERS
BUTTERNUT SQUASH BRUSCHETTA with FRIED SAGE LEAVES
PROSCIUTTO WRAPPED PORK TENDERLOINS
CRANBERRY BOG PEPERONATA
CRISPY DUCK FAT POTATOES
THE PITCHER INN’S BRUSSELS SPROUT CAESAR SALAD
OLD FASHIONED APPLE CRISP
Limited to 24 people.
2 people are attending EASING TOWARD AUTUMN with Sarah Leah Chase