Sold out! But check out this event at Nantucket Culinary with Sarah Leah Chase on Thursday, June 15! https://nantucketculinary.com/classes/slc6-15-16/
Sarah Leah Chase, an island culinary icon, will demonstrate and prepare a festive lunch for you, with Nantucket Culinary Chef Greg Margolis.
Ingredients and wine provided by another island icon, Annye’s Whole Foods.
$100 per ticket includes a signed copy of the Nantucket Open House Cookbook, celebrating its 30th year in print.
NANTUCKET OPEN HOUSE 30 th ANNIVERSARY LUNCHEON
QUE SERA SARAH SALAD SAMPLER PLATES
STUFFED GRAPE LEAVES
CLASSIC CHICKEN and GRAPE SALAD
PERFECT POTATO SALAD
QUE SERA SARAH BROWNIES
CRANBERRY OATMEAL COOKIES
TRI-BERRY MUFFIN FAVORS
Seating is limited so buy your tickets now at this link: