Vegetable Crudité Platter

$125.00$195.00

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A selection of fresh vegetables including carrots, celery, peppers, radishes and seasonal vegetables. Dipping sauces include garlic aioli, herbed tahini, hummus, and/or green goddess.

Variations:

Small Platter: $125 ( Serves 12 – 15 people | Includes 1 Dip )

Large Platter: $175 ( Serves 20 – 24 people | Includes 2 Dips )

Additional: Dip ( $20 )

 

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