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Nantucket Culinary Center

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Nantucket Culinary Center

22 Federal Street
Nantucket, MA 02554 United States
508-228-2665
  1. Class

    DANCING with the DAFFODILS DINNER with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  2. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  3. Class

    A DAFFODIL DINNER with Chef Greg – Private

    Celebrate the season with Chef Gregory.

  4. Featured Home

    A Cook’s Bounty – Curated Culinary Delivery Program

    Two Options of Culinary Baskets delivered to your home on Fridays.

  5. Demonstration and Dinner

    Tacos and Tecate – Cinco De Mayo Celebration

    No tickets necessary. Get great tacos a la California Taco Trucks.

  6. Dinner In Private Dining Room

    PRE-Wine Festival Weekend at NantucketCulinary – PRIME YOUR PALATE

    Pre-Wine Festival Dinners and Tasting 101.

  7. Dinner In Private Dining Room

    Wine Dinner with Fontanafredda, Piedmont, Italy – Winery of the Year

    Hosted by Camille Broderick of Camille’s Demi-Hour on Nantucket NPR.

  8. Class

    Wine Tasting 101 with Ieva Aldins – An Experiential Journey

    Get primed for 2018 Nantucket Wine and Food Festival with this wine tasting experience.

  9. Event

    Wine Dinner with PONZI vintner, Anna Maria Ponzi

    Hosted by Camille Broderick of Camille’s Demi-Hour on Nantucket NPR.

  10. Event

    Ponzi Vineyards – Oregon Vintner Reception with Anna Maria Ponzi

    Hosted by Camille Broderick of Camille’s Demi-Hour on Nantucket NPR.

  11. Dinner In Private Dining Room

    Food & Wine Weekend @NantucketCulinary

    Nantucket Culinary welcomes you to our third annual Food & Wine Weekend at Nantucket Culinary, May 17 – 20, 2018, complimenting Nantucket Wine Festival. We are pleased to host winemakers, chefs, and artists to our four day wine and food extravaganza! Join us! Thursday, May 17, 2018  ODE TO TUSCANY – A FEAST with FLOWING REGIONAL WINES and UTTERLY FABULOUS OLIVE OIL Click here for TUSCANY TICKETS Friday, May 18, 2018 Lunch: TASTING the WORLD THROUGH ROSÉ -FILLED GLASSES with Sarah Leah…

  12. Class

    ODE TO TUSCANY – A FEAST with FLOWING REGIONAL WINES and UTTERLY FABULOUS OLIVE OIL

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  13. Class

    TASTING the WORLD THROUGH ROSÉ-FILLED GLASSES with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  14. Event

    Art & Appetite – recent paintings by David Williams-Bulkeley

    Complimentary Art opening with visiting Winemaker Andy Peay.

  15. Dinner In Private Dining Room

    The Forgotten Wines of Portugal – A Wine-Paired Dinner

    Enjoy the wines of Portugal hosted by Camille Broderick of Camille’s Demi-Hour.

  16. Dinner In Private Dining Room

    Ca’ del Bosco Luminary Winemaker Dinner: Maurizio Zanella

    Co-hosted by Nantucket Wine and Food Festival and Calvisius Caviar.

  17. Class

    Italian cheese making with Elisabetta Hitchcock

    Savor the tastes of Italian Cheese with Elisabetta Hitchcock!

  18. Class

    A FATHER’S DAY FEAST with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  19. Dinner In Private Dining Room

    Chef Matt Jennings hosts brunch at Nantucket Culinary

    Author of Homegrown and owner of Townsman in Boston, enjoy Matt Jennings for Brunch.

  20. Class

    International Yoga Day Celebration with Ieva Aldins

    A Nourished Life – an innovative health series at Nantucket Culinary – Yoga and wine tasting with Ieva Aldins.

  21. Class

    A Nourished Life – an innovative health series at Nantucket Culinary

    A Hands-on Cooking Class with Carole Murko focused on the PALEO DIET at BREAKFAST.

  22. Event

    Farmageddon Movie Screening with Kristin Canty, Director / Producer

    During Nantucket Film Festival 2018

  23. Demonstration and Dinner

    A Family Supper with Chef Greg

    Celebrate the season with Chef Gregory.

  24. Class

    Hands-on Cooking Class – North African Chicken with Carole Murko

    Join Carole Murko for this hands-on cooking class.

  25. Class

    A Nourished Life – an innovative health series – featuring a hands-on Family Cooking Class

    Join Liz Weiss, MS, RDN, for a family hands-on cooking class.

  26. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  27. Class

    ALL AMERICAN FOURTH OF JULY FARE with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  28. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  29. Class

    Kids in the Kitchen – Ages 9+

    Fun in the kitchen at Nantucket Culinary!

  30. Class

    Power Eating with Nancy Cohen of We The Leafy

    A Nourished Life: an innovative health series at Nantucket Culinary. A demonstration and tasting with wellness coach Nancy Cohen of We the Leafy.

  31. Demonstration and Dinner

    Birthday of the Century – Yoga Teacher Tao Porchon-Lynch

    In collaboration with Nantucket Yoga Festival and Not Your Sugar Mamas.

  32. Class

    A Nourished Life – an innovative health series – featuring a hands-on Family Cooking Class

    Join Liz Weiss, MS, RDN, for a family hands-on cooking class.

  33. Demonstration and Dinner

    Rossini Club presents It Takes Two.

    Let your senses be serenaded as you sip and savor the cuisine of Chef Greg and the Rossini Club.

  34. Class

    SUMMER SALAD SPLENDOR with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  35. Class

    A Nourished Life – an innovative health series at Nantucket Culinary

    A Hands-on Cooking Class with Carole Murko focused on the PALEO DIET for LUNCH.

  36. Class

    Hands-on Cooking Class – Paella with Carole Murko

    Join Carole Murko for this hands-on cooking class.

  37. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  38. Class

    ON A LOBSTER ROLL with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  39. Class

    UNDER THE TUSCAN SUN with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  40. Class

    Tiki Time! Tiki Talk with the legendary Wine & Spirits Historian Jeffrey Pogash

    with Classic Tiki Drinks.

  41. Class

    Superfood Brunch or Meal with Nancy Cohen of We the Leafy

    A Nourished Life – an innovative health series at Nantucket Culinary. A demonstration and tasting with wellness coach Nancy Cohen of We the Leafy.

  42. Class

    Hands-on Cooking Class – Gluten Free Pasta with Carole Murko

    Join Carole Murko for this hands-on cooking class.

  43. Class

    Cacao with Nancy Cohen of We the Leafy

    A Nourished Life – an innovative health series at Nantucket Culinary. A demonstration and tasting with wellness coach Nancy Cohen of We the Leafy.

  44. Demonstration and Dinner

    Gone Fishing with Chef Blake Swihart

    Learn cooking techniques and enjoy this 6 course meal with Chef Blake Swihart of Natirar Cooking School.

  45. Class

    Summer Cooking with Kathleen Sanderson from Natirar Cooking School

    With Kathleen Sanderson, Chef Instructor.

  46. Class

    IT’S GREEK TO ME with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  47. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  48. Class

    Happy Birthday Julia Child – Hands-on Cooking Class

    Enjoy this Hands-on Cooking Class with Carole Murko!

  49. Demonstration and Dinner

    Cooking with CBD Oil – Dinner + Demonstration with Carole Murko + Chef Greg Margolis

    Learn the health benefits of cooking with CBD Oil.

  50. Class

    A Nourished Life – an innovative health series at Nantucket Culinary

    A Hands-on Cooking Class with Carole Murko focused on the PALEO DIET at DINNER.

  51. Class

    GONE FISHIN’ with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  52. Class

    Plant-Based Diet with Nancy Cohen of We the Leafy

    A Nourished Life – an innovative health series at Nantucket Culinary. A demonstration and tasting with wellness coach Nancy Cohen of We the Leafy.

  53. Class

    SUMMER’S LAST HURRAH with Sarah Leah Chase

    Enjoy the culinary talent of author and chef Sarah Leah Chase.

  54. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665

  55. Class

    RESERVED

    Interested in having a private party? Contact 508-228-2665